Azgan Domnori is the hospitality industry’s best-kept secret—and one of Mercury’s most respected brokers. Affectionately known as “the professor” in the office, Azgan brings over seven years of brokerage experience backed by real-world ownership of cafés, pizza bars, and Italian restaurants. His insider knowledge gives him an edge that few in the industry can match.
Azgan specialises in the sale of hospitality businesses including restaurants, cafes, takeaway shops, and licensed venues. His network includes loyal buyers, family operators, and seasoned restaurateurs, and he is available seven days a week—demonstrating a level of commitment that clients deeply appreciate.
What sets Azgan apart is his ability to walk in a seller’s shoes. He understands the emotional weight of selling a business and provides calm, clear-headed guidance from listing to settlement. Known for his ethical approach and sharp eye for deal structure, Azgan is the go-to broker for hospitality businesses with complexity or character. He combines patience, experience, and negotiation finesse to ensure each deal delivers real value—for both seller and buyer.
